10:30 - 11:15 am Miller Hall 3; Introduction to Japanese Matcha: Prepare and Taste Different Types of Matcha (Gabi Blaug)
This class will provide an opportunity to learn about matcha. We will learn about the history of matcha in Japan and what makes it unique. The students will practice preparing and whisking bowls of matcha. The class will try matcha from different vendors and from different quality levels to gain an understanding of what their preferences are.
10:30 am - Introduction to Matcha and Tasting (Gabi Blaug)
$25.00Price